125 gm khoya is enough for 1/2 liter milk. But here I have not used any readymade condensed milk instead I have used full fat milk and then condensed. Ingredients: 2 Litre Milk 1 Cup Sugar 4 tbsp Milk Masala Dry Fruits for garnishing Method: - In a large pan boil the milk. All Marathi Recipes This blog describes the Healthy, Nutritious, Home made Marathi recipes mainly Kolhapuri recipes and Konkani recipes. Pages. This is very similar to Rabri but texture and consistency varies. The wonders of evaporated milk cans make it easier to get to that bowl of Basundi quick. Keep it in refrigerator and s. U can avoid khoya by taking 1 lit full fat milk and reducing to half. Basudi is nothing but a reduced milk with lots of sugar and nuts in it. Now in 1 tblsp of warm milk add the saffron strands. If you use milk powder and condensed milk together, milk will thicken up more quickly. Coming back to basundi, the recipe below is very flexible one. Full fat milk 1/2 lit. On the occasion of Gudi Padwa learn how to make Basundi at home - a traditional Indian easy & quick sweet / dessert recipe from our chef Archana on Ruchkar Mejwani. Take out this condensed milk from microwave and allow it to cool. Basundi (condensed milk dessert) बासुंदी . Full fat milk 1/2 lit . - Keep stirring till the milk reduces to half of its original quantity. Simmer and reduce to half. basundi chhan atavaychi. Ingredients. Boil the milk in a heavy bottom kadai. basically, the texture and consistency differ from each other. Add tin of condensed milk and reduce further. Sitafal pulp 1.5 cup (approximately 2 large sitafal) Khoya 50 gms. Keep on sim and stir once in awhile so that milk does not get burnt from the bottom . Basundi – Sweetened Condensed Milk ! The Basundi/ Rabri tastes equally delicious when served with Jalebis and, Malpuas Do give this recipe a try in your kitchen and you will love it for it's rich , creamy texture. Basundi (Gujarati: બાસુંદી, Kannada: ಬಾಸುಂಡಿ, Marathi: बासुंदी, Tamil: பாசந்தி, Telugu: బాసుంది) is an Indian sweet mostly in Maharashtra, Gujarat, Andhra Pradesh, Telangana, Tamil Nadu and Karnataka.It is a sweetened condensed milk made by boiling milk on low heat until the milk … https://www.vegrecipesofindia.com/basundi-recipe-quick-basundi-recipe February 11, 2015 By Aarthi 25 Comments. Easy basundi recipe with photos and video. Very rich, aromatic and everyone's favorite. gaar zali ki satifalacha pulp ghalaycha basundi chatkan daat honyasathi ek trick sangte.. thodya dudhat bread slice budavun thevaycha.. nantar chalanit chalun ghyava. While I visited Gujarat , one of my friends mother invited me over for dinner .On my request she made basundi for dessert as her recipe is talk of her town.She made the famous dessert with condensed milk . Bring to boil. Garnish it with lot of nuts and serve them chilled. बासुंदी,Basundi Recipes. Continue simmering till volume reduces to half. You can add any dry fruits and nuts you love. Happy Cooking........! Alternatively, Pasteurised milk can also be used for this purpose. This Creamy sweet milk recipe is called as Basundi in Marathi and Gujarati.It is a traditional sweet recipe of Maharashtrians and Gujaratis , they make this recipe on Kojagiri Pornima / Sharad purnima, dushera, Akshay Tritiya and on many festivals. Turn off heat and add chopped nuts ,cardamom powder and nutmeg powder. / Basundi Recipe. I have been getting so many request to share this recipe in my blog. Method. I made this delicious dessert on the occasion of Janmashtami.Thought of celebrating Janmashtami with this popular milk based dessert Basundi. Add grated Khoya, mix well and cook for another 10 mts. 6 People. Always use full-fat milk to get the right consistency. moreover, it is also confused with the other popular milk-based dessert i.e rabdi or rabri recipe. Recipe for sweetened condensed milk | Basundi To begin with, take a deep bottomed vessel and pour 1 litre of milk into it. Keep on sim and stir once in awhile so that milk does not get burnt from the bottom . Mix this pulp to above milk. Garnish with cardamom powder. Dipanwita Roy 10 minutes. The shahi tukda is a popular Hyderabadi dessert that is a royal treat to the taste buds. Home / Recipes / Basundi. Just the few ingredients and we get the delicious basundi. Keep in mind that basundi with thicken a little more while cooling. Certainly, there are many variations to this delicacy like Pineapple Basundi, Strawberry Basundi, Custard Apple Basundi, etc. 3) 3/4 cup Sugar. No extra sugar needed for this recipe. 2. Basundi is a delicious dessert prepared by condensing the milk and flavoured with cardamom and  , saffron strands. Today being Ugadi / Teugu New Year I felt this is the right time to post this recipe. 5) Almond, Cashew nuts, Raisin as per your choice . 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