Wondering what to cook today? The baking time differs slightly with different ovens, and the timing depends on factors like the cake pan color, materials, etc. Preparation. Sweet lovers love this recipe. This distinctly flavoured dessert is lip-smackingly tasty. Place the pan in the oven and bake chena poda for 30 to 45 minutes. Chhena Poda is a traditional dessert from Odisha, which is made from caramelised sugar. The next step includes adding sooji Rawa along with ghee and milk. About the Recipe. Chhena Poda Recipe, How To Make Chhena Poda Recipe A sweet dish to relish to utmost made with the richness of cheese and sugar. With that said there are several problems with this recipe. One question related to this recipe,can we use mixie instead of mashing with hands. Unlike other baking recipes which involve two to three steps, this one is a one-bowl recipe. Refrain from posting comments that are obscene, defamatory or inflammatory, and do not indulge in personal attacks, name calling or inciting hatred against any community. 12. Your Rating has been successfully submitted. Chhena poda is a traditional and delicious dessert in Orissa and prepared during auspicious festivals. This popular dessert is a must-have at home during auspicious festivals like Durga Puja. You can slice and then serve chenna poda. It is believed that it is a favourite sweet of Lord Jagannath. Now, place small bowls in a baking tray and add a little ghee along with sugar in each bowl. Oven times vary, so do keep a check. Take warm Chhena in a bowl and add Semolina, Baking Powder and Sugar and mix lightly and leave the mixture for 5 minutes. Chhena poda is the quintessential cheese dessert from the state of Orissa in eastern India. Its made with chenna or fresh paneer. 14. The entire dish is baked and can also be called as paneer cake. Pinterest You can even offer it your deity as bhog or naivdeyam. If using otg, use the toast mode and keep pan in the center. The entire dish is baked and can also be called paneer cake. Chhena poda is usually made at home during traditional festivals in Odisha, such as Durga Puja. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. Place the pan in the oven and bake chena poda for 30 to 45 minutes. Its made with chenna or fresh paneer. Find the complete instructions on Bawarchi How to Make Chhena Poda (Steamed Cheese cake) Boil the milk and squeeze lime for the milk to curdle. Also while baking cakes things do go wrong, but you cannot go wrong when making this delicious paneer cake. It has a crispy crust and juicy filling which make it’s every bite heavenly. Because it's not available in the sweetmeat shops elsewhere, as is the case in Odisha. Chhena poda, which translates from the Odia language to “roasted cheese,” is sold throughout the state by street food vendors, in confectionary shops, and, more recently, in sit-down restaurants. Chhena poda literally means burnt cheese in Oriya. 32 comments: Simplyfood This cake looks delicious.Happy mothers day. Chhena poda is a cheese dessert from the Indian state of Odisha. Odias staying away from Odisha miss Chehena Poda a lot. • Baking powder - 1/4 teaspoons. yes, you can use mixie instead of mashing with hands. Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi. If you plan to offer chena poda to your deity then use homemade paneer instead of store bought paneer and make with devotion and love. Chhena Poda is a very popular dessert from the state of Odisha. We had asked you, dear reader, to share with us recipes and photographs of any of these wonderful dishes from the 28 states of India. Of course, one cannot get the granular texture if we use mixie. In a pressure cooker baking chena poda will take about 25 to 35 minutes. Chhena Podo recipe: Check out the milk cake recipe of Odisha Recipe Notes This chhena poda is one forgiving cheesecake recipe. This is an easy-to-make sweet dish which is prepared using paneer, semolina, raisins, cashews, ghee and sugar, and is baked to perfection. 3. Chhena Poda Recipe : How to prepare Odisha famous Chhena Poda #Odisha #Food #Recipe Prepared by Lopamudra Tripathy Ingredients for Chhena Poda Recipe :-For chhena or cottage cheese 1.5 litre milk Juice of 2 lemons For Chhena Poda 2 cups chhena 2 It literally means roasted cottage cheese. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. • Pistacho - 10 grams. Chhena Poda is a very popular sweet recipe in Odisha, Eastern India. Ingredients. Follow her step by step recipe and let us know how it turns out. However, it is also used to make exquisite and delicate Odia sweets like Chhena poda,chhena jhili, chhena gaja. YouTube If Americans have cinnamon rolls and the Turks have baklava, the people of Bhubaneshwar have chhena podo. Chhena poda recipe with step-wise pictures and video recipe. Chenna poda is a delicious dessert popular in odisha. There should be no sticky batter on the toothpick. 10. Great recipe for Chhena poda. Chhena Poda, aka the Indian cheesecake, is a traditional and delicious dessert from Oriya cuisine. if the mixer has the pulse button, then use that for some seconds. Or you can skip everything and just grease the pan with ghee on all sides. So the best way is to start with a sweet dish and that too lord jagananth’s favorite sweet. That is the hallmark of this recipe. With clean hands mix sugar with the chenna. Optionally a pinch of baking soda can also be added, but does not make any difference. After baking, the result is a soft cheese cake with caramelization all around. Though you can even skip banana leaves and simply bake in a pan. Chhena Poda is made during major festivities, always during the Rath yatra and , Durga Puja . Chhena Poda or Chenna Poda is a classical Sweet from the state of Odisha prepared with fresh Chenna or Cottage Cheese and is a famous Indian Cake! It is also made during the festivals like Diwali and Durga Puja. This popular dessert is a must-have at home during auspicious festivals like Durga Puja. Hi, I am Dassana. It is made by baking using firing wood, especially in villages and here is it's story! There should be no sticky batter on the toothpick. 5. Some chopped dry fruits like cashews, almonds and raisins can also be added. It is made using fresh paneer and baked with caramelized sugar as like a cake. Firstly line a baking pan with some chopped banana leaves. A sweet dish to relish to utmost made with the richness of cheese and sugar. • Sugar - 1 cup. Remove chhena poda from the oven once done. Level the top with a spatula. To make chenna poda You can use fresh paneer or fresh chenna. If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. Chhena Poda - Recipe. For instagram mention. Take care not to make initial mixture dry as Chhena Poda drys up as it bakes This is the recipe for Chhena Poda, a baked cottage cheese cake from the beautiful state of Odisha that is situated on the eats coast of India. Chhena Poda is very popular sweet from Odisha which is also India's original cheesecake. Or you can skip everything and just grease the pan with ghee on all sides. In case the mixture looks dry, then you can add a few tablespoons of milk or water. About Recipe: How to make CHHENA PODA (1 ratings) 1 reviews so far. thank you neera. Then remove it. A few years back I had got some recipe requests to share the chappan bhog recipes (56 dishes) that is offered to lord jagannath. Burned cheese) is a cheese dessert from the Indian state of Odisha. Transfer these fried cashews in a plate covered with absorbent paper to absorb the extra oil and keep aside. , then you can add a few tablespoons of milk or water timing depends factors... 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