Many apple crumble recipes suggest thinly slicing the apples before cooking. Simple to make, healthy and absolutely delicious! This is what makes this vegan fruit crumble a classic for making with kids, or for a mega quick dessert. Baked cinnamon spiced apples covered in a crunchy oatmeal topping that’s perfect for breakfast or dessert. This delicious fall dessert recipe is made with oats, maple syrup or honey (if not vegan), cinnamon and of course apples. Whip this delicious dessert up with basic ingredients and fresh-picked apples, and serve with your favorite vegan ice cream. This dessert is so easy to make. If you need this recipe to be 100% gluten-free, no traces whatsoever, be sure to go for certified gluten-free oats. Vegan Cinnamon Apple Oatmeal Crumble recipe made with plain and simple ingredients. How To Store The Vegan Apple Crumble. You can store it covered by a kitchen towel on the counter for 1-2 days. Don't forget to top with your favorite toppings. Apple crumble. A healthy apple crumble pie that is flourless, gluten-free and vegan! It is in fact naturally sweetened with rice syrup, but you can also opt for malt if you are not intolerant to gluten or maple syrup. Ingredients for Vegan Apple Crisp: As it is with most fruit crumble recipes, this vegan crumble recipe has two parts: The fruit layer and the crumble topping. Baking for a vegan and gluten free crowd might sound hard. 1 small apple, sliced. The light apple crumble is a vegan recipe, without butter, without gluten (I used certified gluten-free oats), without refined flours, and without refined sugar. Then, you can store it in an airtight container in the fridge for 3-5 days. I considered this for about 3.2 seconds before realizing that 1) I am too lazy for that and 2) it will taste just as good with diced apples. Place the rack in … It may not be healthy, but it’s damn good for your soul. Instructions. It’ll warm you up from the inside out with the perfect in-season apples made into a classic recipe with a vegan twist. Here are a few of my recommendations when picking fruit for a crumble. But hey: apple crumble to the rescue! 1 tablespoon hemp seeds. This sugar-free apple crumble can be frozen for up to 3 … This vegan crumble can be made with berries, peaches or other fruit instead of apples. Fruit crumbles and crisps are easy to make both vegan and gluten free: they don’t need gluten for structure and they don’t need butter for flavor. Storing the vegan apple crumble is super easy! A simple vegan apple or pear crumble is a wonderful way to highlight fresh fruit in the cooler months. Any magic ingredients? This vegan fruit crumble is such a simple recipe that the focus is really on the quality of your ingredients, more than anything else! Preheat the oven to 350°F. How to make vegan apple crisp. 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